PULUT MANGGA \ GLUTINOUS RICE WITH MANGO
Glutinous Rice with Mango Ingredients 3 cups glutinous rice Coconut milk from 1 coconut 2 ripe mangoes Salt Pandan leaves For sauces ½ cup coconut milk 1 tablespoon flour Sugar Salt Methods 1. Rice soaked for 2-3 hours. 2. Peeled and sliced ripe mango. 3. Heat the steamer to a boil. 4. Mix the pandan … Continue reading PULUT MANGGA \ GLUTINOUS RICE WITH MANGO
Engineers' Kitchen 