Fried Shrimp with Almonds Ingredients 1 kg of medium sized fresh shrimp 1 large onion sliced 2 garlics sliced 2 tablespoons turmeric powder 1 tablespoon homemade garlic-ginger paste 1 tablespoon homemade multi-purposepaste 1 tablespoon homemade blended chili paste 50 grams of whole almond – dry roasted 1 tablespoon sweet-creamy soy sauce Salt Oil to fry … Continue reading UDANG GORENG BADAM \ FRIED SHRIMP WITH ALMONDS
Air kelapa dan isi / Coconut water and flesh Tambah sirap dan kiub ais / Add syrup and ice cubes Masukkan ais krim / Top-up with ice cream Kisar sempurna / Blend it well Hidang bersama 1 scoop ais krim / Serve it with a scoop of ice cream Coconut Shake Ingredients 1 young coconut … Continue reading HOMEMADE COCONUT SHAKE
Minced Lamb with Mixed Vegetable Curry Materials 100 grams dhal 300 grams minces lamb (or minced meat) Coconut milk from 1 coconut Sautéed spices (cinnamon, cloves, star anise and cardamom) 1 onion sliced 3 cloves of garlic sliced 2 tablespoons homemade ground chili paste 1 tablespoon homemade ginger-garlic paste 1 tablespoon homemade multi-purpose paste 5 … Continue reading DALCA KAMBING / MINCED LAMB WITH MIXED VEGETABLE CURRY
Mutton Baryani Dish Ingredients 1 kg mutton cut into cubes Cooking oil Creamy-sweet soy sauce Salt Raisins Almond Fried onions Sautee Ingredients 1 onion sliced 3 cloves garlic sliced Sautee spices (cinnamon, cloves, star anise, cardamom) 3 tablespoons homemade chilli paste 1 teaspoon homemade ginger-garlic paste 1 teaspoon homemade multi-purpose paste 3 tablespoons korma spice … Continue reading LAUK BARYANI KAMBING / MUTTON BARYANI DISH
Menu Hari Raya 2013 / 2013 Eid Menu Menu Hari Raya 2013 / 2013 Eid Menu Juadah untuk ketupat / Dishes eaten with ketupat Ketupat Lontong Kuah kacang berbabat / Peanut sauce with lamb tripe Kuah Lodeh Rendang Ayam / Chicken Rendang Sambal Goreng ‘Eid Al-Fitr 2013 Menu Happy Eid ‘Eid Al-Fitr to all Muslim friends. … Continue reading MENU HARI RAYA ‘EIDUL FITRI 2013 / ‘EID AL-FITR 2013 MENU
Eggless Banana Brownies (Credit to ‘Treat n Trick’s’ blog) Ingredients 1¼ cup all-purpose flour ¾ cup brown sugar 2 tablespoons unsweetened cocoa 1 teaspoon baking powder 1 cup mashed banana ½ cup low fat milk 1 teaspoon vanilla extract ½ cup corn oil ½ cup chocolate chips 1 teaspoon salt ½ cup almond flakes for … Continue reading BROWNIES PISANG TANPA TELOR / EGGLESS BANANA BROWNIES
Layered Bukhara Rice with Lamb Ingredients 3 cups bathmathi rice 3 – 4 cups water/lamb broth (depending on the brand of rice) ¼ cans (250 ml) evaporated milk ½ can (250 ml) tomato soup 1 teaspoon homemade ginger-garlic paste 1 onion sliced 4 cloves of garlic sliced Sautéed spices (cinnamon, star anise, cloves, cardamom) 3 … Continue reading NASI BUKHARA BERLAPIS DAGING KAMBING / LAYERED LAMB BUKHARA RICE
Homemade Mandhy Spice (Original recipe from http://www.food.com/recipe/mandy-spice-mix-456604) Ingredients 2 tablespoons green cardamom pods 2 tablespoons whole cloves 2 teaspoons black peppercorns 1 whole nutmeg seed 1 teaspoon ground ginger 4 bay leaves Methods 1. Dry-fry all the ingredients and blend all in one mixed. 2. Store it in container for future use. Rempah Mandhy Buatan Sendiri … Continue reading CAMPURAN REMPAH MANDHY BUATAN SENDIRI / HOMEMADE MANDHY SPICE MIXED
Engineers' Kitchen 