GULUNGAN ROTI SOSEJ BERKEJU / CHEESY SAUSAGE BREAD ROLL

Cheesy Sausage Bread Roll Ingredients 6 slices sandwich bread6 sausages (fried or boiled)6 slices cheddar cheese5 tablespoons bread crumbs1 eggs break and mix wellOil for frying Methods Sandwich bread flattened using rollers. Place the cheese and sausage on bread and roll it. Dip bread roll into whisked egg. Roll it in breadcrumb’s container. Fry until … Continue reading GULUNGAN ROTI SOSEJ BERKEJU / CHEESY SAUSAGE BREAD ROLL

KELADI MASAK ASAM DAUN KESOM \ YAM IN SOUR SAUCE AND KESOM LEAVES

Yam in Sour Sauce and Kesom Leaves Ingredients 1 tie of yam stem (1 tie stem has a 5-7 stems – processed discard the skin)1 yam tuber cut to i inch cube size3 tablespoon homemade chilli paste2 tablespoons homemade tomato sauce1 teaspoon homemade multi-purposepaste1 teaspoon homemade ginger-garlic paste1 cup kesom leaves1 stalk ginger flower3-5 sprigs … Continue reading KELADI MASAK ASAM DAUN KESOM \ YAM IN SOUR SAUCE AND KESOM LEAVES

NASI TOMATO V2 / V2 TOMATOES RICE

Tomato Rice V2 Ingredients 1 kg basmati rice1 can of tomato soup1 can evaporated milk1 large garlic clove – minced / ground1 tablespoon homemade ginger-garlic paste1 tomato dicedSautéed ingredients (cinnamon, cardamom, clove, star anise)Pandan leavesParsleySpring onionsCooking oil / oliveFried onionsSaltSugar Methods Wash rice and soaked for 15 minutes or more. Sauté minced/ground ingredients, paste and … Continue reading NASI TOMATO V2 / V2 TOMATOES RICE

SOS-SOS STEAMBOAT DAN TEPANYAKI BUATAN SENDIRI / HOMEMADE STEAMBOAT AND TEPANYAKI SAUCES

Sauces for Steamboat and Tepanyaki Hot Sauce Ingredients 3 tablespoon homemade chili paste1 tablespoon homemade ginger-garlic paste1 tablespoon homemade multi-purpose paste1 teaspoon plum sauce1 teaspoon chili sauceSugarSaltFried sesame seedOlive oil Methods Sauté all homemade paste until fragrant. Put all sauces. Stir until well mixed. Season with salt and sugar. Sprinkle with fried sesame seed. Hot-Sweet … Continue reading SOS-SOS STEAMBOAT DAN TEPANYAKI BUATAN SENDIRI / HOMEMADE STEAMBOAT AND TEPANYAKI SAUCES

BEGEDEL KENTANG BEREMPAH \ SPICY POTATOES PATTIES

Spicy Potato Patties Ingredients 5 potatoes boil and mesh2 onions minced1 garlic sliced50 grams of dried shrimp1½ cups flour (½ cup to sprinkle during kneading)ParsleySpring onion½ teaspoon mixed herb½ teaspoon mixed spice1 whole egg Methods Potatoes peeled and boiled until tender and meshed. Dried shrimp soaked for a while, and then coarsely ground together with … Continue reading BEGEDEL KENTANG BEREMPAH \ SPICY POTATOES PATTIES